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Baked Potato Recipe – A Delicious Side Dish for Any Occasion!
Deliciously Crispy with a Fluffy Interior
If you’re looking for a delicious side dish that’s sure to please everyone, look no further than the classic baked potato. This classic potato dish is easy to make and requires only a few simple ingredients. When done right, you’ll have a delicious side dish that’s both crispy on the outside and fluffy on the inside.
Ingredients
To make this delicious baked potato recipe, you will need:
- 4 medium-sized potatoes
- 2 tablespoons of olive oil
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- Optional toppings: butter, sour cream, shredded cheese, bacon bits, chives, etc.
Instructions
1. Preheat oven to 425°F.
2. Wash potatoes and pat dry.
3. Cut potatoes into quarters.
4. Place potatoes onto a baking sheet.
5. Drizzle olive oil over potatoes and season with salt and pepper.
6. Bake in preheated oven for 20-25 minutes or until potatoes are golden brown and crispy.
7. Serve with desired toppings and enjoy!
Tips & Tricks
For extra flavor, try adding garlic powder, smoked paprika, or your favorite herbs to the potatoes before baking. If you’re feeling adventurous, try pairing them with your favorite steak or chicken dish.
For a lighter version, try baking the potatoes at 375°F for 15-20 minutes or until potatoes are cooked through.
Conclusion
Baked potatoes are a classic side dish that’s sure to please everyone. With just a few simple ingredients, you can make a delicious side dish that’s both crispy and fluffy. Plus, it’s easy to customize the potatoes with your favorite seasonings and toppings. So, give this delicious baked potato recipe a try and enjoy!
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